9:00 Pick up from the hotel. Guide will greet you holding your name board.
Leave the city for the West Highway to the village Chardakhi. Here, visit two wineries: Kolkhis Ezo and Iago's Winery.
Kolkhis Ezo is worth visiting. Few years ago, family moved from West Georgia Samegrelo region to the Kartli village, established wine cellar and put together two traditions of east and west wine-making. Taste three glasses of artisan white and red wines and walk to the neighboring Iago’s yard.
Iago is a winemaker, who started his business from ancestors’ vineyards, cellar and family pitches burred underground. He specializes in organic viticulture holding a bio-certificate since 2005. Taste two white and two red Kartli wine varieties and listen to the wine master about peculiarity of his production.
Drive to the village Mukhrani for one of the true Chateaus in Georgia with non-stop historical traditions; Chateau Mukhrani comprises a castle, vineyards, winery, and stable at artificial oak tree forest. Excursion takes about 30 minutes. Listen to the stories about the wine making by a Bagrationi royal family in the 19th century, look around the area and finally, head to the cellar for a tasting of 4 types of wine.
Continue discovery of Kartli grapes and wines. Next stop is Sevsamora Winery in the village Saguramo. This wine cellar is remarkable for organic vineyards and bio-organic winemaking technologies. Tour starts from the vineyards - 50 grape varieties are planted here. Continue in the wine museum, and eventually, in Marani (wine cellar) where visitors get introduced to the traditional wine-making process. Taste premium Qvevri wines, discover aromas of endemic grape`s origin and aromas of primary fermentation in Qvevri.
Lunch will be served in Sevsamora.
Drive back to Tbilisi, we drop you off to the hotel.
Have a lovely evening!